Eggs have gotten a bad rap for years as a maker of "high cholesterol" and we should not eat them. NOT! Knowing the facts about eggs will make them seem like a much healthier food, which they are.
I want to just give you some facts about eggs. Of course, the best are the ones from free range chickens and are organic. The organic part has to do with what the chickens are eating or being fed. Obviously, free range chickens are eating more natural food instead of just the food given them with all kinds of things to make the eggs bigger and the hens to produce more eggs.
SO what's in an egg nutritionally. There are about 70 calories in a large egg. Eggs are a great protein source, containing about 6 grams of protein mostly found in the white of the egg. There are about 5 grams of fat with 2 of those grams being saturated fats and this is all found in the yolk. One of the things that I often recommend to people is to do 1 whole egg and 1 egg white to make a small omelet. If you want a slightly larger omelet, just add another egg white.
More on eggs tomorrow.
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